New carbon reduction study to be previewed at ESPN

Friday, May 31, 2019

New research exploring the effect of a targeted enzyme application on reducing the carbon footprint of broiler production is amongst the insights we will be presenting at the European Symposium on Poultry Nutrition (ESPN), taking place in Poland from June 10th to 13th.


Rumen conditioner an opportunity to improve carcass quality, income and margins

Tuesday, May 7, 2019

The quality of beef being produced on UK farms is becoming increasingly important, and not only for consumers. The impact of carcass size, conformation and fat class on processor efficiency and producer returns can be significant, and meat eating quality is also affected by management on-farm.


Maximise butterfats this summer to give milk value and income a boost

Thursday, April 11, 2019

Maintaining butterfat levels during the grazing season is one of the main challenges facing milk producers at this time of the year. It’s a particular issue for spring calving herds, where cows are also hitting peak yield and need to retain sufficient condition for good fertility.


New Ruminant Technical Manager joins our US team

Thursday, March 14, 2019

Dr Cathy Bandyk has joined our US team as Ruminant Technical Manager for NAFTA, supporting customers across North America, Mexico and Brazil.


Presenting new swine research at ASAS / ADSA Midwest Meeting

Monday, March 11, 2019

In association with a range of academic and research organisations, we will be presenting a suite of new presentations and posters at the ASAS Midwest Section / ADSA Midwest Branch Joint Meeting in Omaha, USA, from 11th to 13th March.


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